September 9, 2012
Once football starts, my boyfriend and I have a bit of a Sunday tradition... breakfast sammies! They are so perfectly delicious and comforting for a Sunday brunch at home. We like to mix it up between bacon and sausage and types of cheeses. We found this Vermont White Cheddar at the store and knew it would be the perfect addition to our breakfast deliciousness. The store didn't have any avocados (I know, ... what!?) so I had to use some leftover guacamole and you can have a breakfast sandwich without some tapatio!
Mmmm... can't wait until next Sunday! Happy Monday everyone! xo